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  • Writer's pictureXiao He

Full-time Operation Manager @T&Z Asian Concept LLC

Job Title

Operation Manager

Job Location

940 Market St Ste 122, Fort Mill, SC 29708


· Coordinate daily Front of the House and Back of the House restaurant operations

· Deliver superior service and maximize customer satisfaction

· Respond efficiently and accurately to customer complaints

· Regularly review product quality and research new vendors

· Appraise staff performance and provide feedback to improve productivity

· Estimate future needs for goods, kitchen utensils and cleaning products

· Ensure compliance with sanitation and safety regulations

· Manage restaurant's good image and suggest ways to improve it

· Control operational costs and identify measures to cut waste

· Create detailed reports on weekly, monthly and annual revenues and expenses

· Promote the brand in the local community through word-of-mouth and restaurant events

· Recommend ways to reach a broader audience (e.g. discounts and social media ads)

· Train new and current employees on proper customer service practices

· Implement policies and protocols that will maintain future restaurant operations


Minimum Bachelor’s degree in Management, Business or related.

How to apply

Please send your resume to Liu, Hui, with the position you are applying for in the subject line.

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