• Xiao He

CB GREAT FORTUNE, INC looking for Financial Manager

Updated: Dec 28, 2020



1. Develop and implement service plans that outline specific initiatives to increase return visits.

2. Inspire teamwork among managers to build guest counts, sales and earnings through providing a superior

dining experience for the guest.

3. Manage beverage costs and monitor to ensure that all beverages are properly pre-checked and accounted for.

4. Control day-to-day finances and review financial reports.

5. Take appropriate actions with the goal of improving the restaurant's financial performance.

6. Develop restaurant's operating budget with General Manager and Executive Chef.

7. Assist the Executive Chef with managing operational costs against the restaurant budget.

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